Hemp Seed: A Complete Plant Protein
Plain-English guides on hemp seed nutrition, omega balance and everyday use — plus where to buy quality Canadian hemp seed.
Latest information
Recently published guides and references.
How Much Fibre Is in Hemp Seed? Hulled vs Whole Seed
Whether hemp seed counts as a high-fibre food comes down to one processing decision. Here is where the fibre actually sits, what a serving of hearts really delivers, and when whole seed is worth the crunch.
Can You Cook Hemp Seeds? What Heat Does to the Omega-3s (and What to Do Instead)
You can cook hemp seeds, but high heat oxidizes their fragile omega-3 fats and bruises the flavour. This guide breaks down what happens at each temperature, gives a method-by-method table, and lays out simple heat-safe rules for keeping the nutrition intact.
Hemp Seed FAQ: Ten Common Questions Answered
Do hemp seeds go bad, and do they need to be refrigerated? Plus raw versus cooked, daily serving size, keto, THC and drug tests, kids, pregnancy, and the anti-inflammatory question. Concise answers with current evidence.
Hemp Seed Allergies: What to Know
Hemp seed can cause allergic reactions, including rare anaphylaxis. This guide covers symptoms, the proteins involved, possible overlap with hazelnut and peach allergy, whether hemp is a tree nut, and Canadian labelling rules.
Hemp Seed for Athletes: A Practical Guide
Where hemp seed fits pre and post training, the leucine gap versus whey, the case for hemp-pea blends, and how vegan athletes use hemp for complete daily protein.
Sprouting Hemp Seed at Home
How to sprout whole hemp seed with the jar method, why hulled hemp hearts will not sprout, what sprouted seed tastes like and how to use it, what the limited nutrition research shows, Health Canada's advice on sprout safety, and where viable hemp seed stands under Canadian law.
Run a hemp business?
Get listed in the Hemp Seed directory and reach a targeted audience already searching for what you do.